Fruit for every occasion Production & packaging moulds

Extensive range in many variants

We have a very extensive range of products and we offer the right type of preservation for every purpose. We offer our fruits in the following types:

  • Deep-frozen
  • Aseptic
  • Dried
  • Preservatives
  • Pouchpack

We can offer you the above packaging forms both as conventional commodities and biologically cultivated goods.

Darum mit uns
60 Jahre Erfahrung und Erfolg
Beschaffung aus über 40 Ländern
Großes Sortiment an Bio-Produkten verfügbar
Clevere Problemlösungen für ihre Produktion
Hochqualifizierte Mitarbeiter


Preserving by shock freezing at -35-40° C or a medium tunnel. Packing in polybags and cardboard. This is long-term preservation as long as the deep-freeze chain is not interrupted.


Aseptic production is germ-free under absolutely sterile conditions. That means that no oxygen gets into the filling since it stays in a multiple chamber bag in a closed system until it is filled. This form of processing goes very gentle on the product and the bags are packed in hard box cardboard or steel/plastic barrels. Limited shelf life


Drying – the simplest way to preserve foods – dried naturally in the sun or mechanically with drying systems.


Filling the hot food in open preservative cans that are sterilised after sealing and then cooled at 95° C. Long shelf life of 3-4 years depending upon the filling.


Production just like preservatives, filled hot into open plastic pouches and then sterilised at 70°C. That means that its shelf life is very limited (12 months) when stored cool (5°C).

60+ years experience and success Use our expertise to your advantage!

If you want to get to know how we can become a valuable partner for your supply chain or if you have questions about our company please don't hesitate to get in touch with us!