Mango
A fruity variety The Mango
The mango is one of the world's most delicious and versatile exotic fruits. Not only is it rich in vitamins, antioxidants and fibre, but it is also a real treat for gourmets. Mango is used in many products including cereal, yoghurt, cakes, ice cream, jam, chutney, salad, curry, soup and much more.
Mango can be used as an ingredient in various types of yoghurt, such as natural yoghurt, fruit yoghurt, Greek yoghurt or skyr, giving the yoghurt a sweet and juicy flavour. Mango can be used in the form of fresh or frozen flesh, pulp or puree, depending on consistency and sweetness. Mango can also shine as an ingredient in various types of cakes, adding an aromatic and delicious flavour to sponge, biscuit, cheesecake or fruit cake, for example. Mango can be used in the form of fresh or canned slices, cubes or pieces, depending on the recipe and decoration.
Leading importer of mango
We import mangoes in a variety of production forms including frozen, aseptic and canned. Our mangoes are sourced from GFSI certified producers in countries such as India, Thailand, Central and South America and South Africa and are offered in different varieties depending on the country of origin. They are processed in the form of cubes in various sizes from 10x10 mm to 20x20 mm, ½ fruit, pulp or puree. The raw materials are packed in poly bags in cartons, IQF, canned, aseptic or in pouches.
Quality is our top priority
You can rely on our high quality standards, flexible delivery and fair pricing. We have many years of experience and expertise in the import of exotic fruits and fruit preparations and can help you find the best solution for your needs. Please do not hesitate to get in touch with us and take advantage of the services we offer. We look forward to your enquiry.
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